Dining Services

Friday, May 10

Lunch

Liver & Onions
Chicken Strips
Grilled Cod
Macaroni & Cheese (Lacto Vegetarian)
Breaded Chik'n Tenders (Vegan)
Vegan Mac & Cheese (Vegan)

Dinner

Seasoned Grilled Steak
Seasoned Grilled Chicken Breast
Penne Bake (Vegan)
Rice Pilaf
Green Beans
Carrots
Mashed Potatoes

Nutritional Information

(Menus are subject to change. Check the dining hall for the most current updates)