Dining Services

Sunday January 18

Menu offerings may change without notice due to staffing or product shortages.  We apologize in advance for any inconvenience.

Vg (Vegetarian)      V (Vegan)

Brunch 

Breakfast Selections including Eggs Benedict and French Toast 
Chicken Fraiche
Roast Beef
Breaded Shrimp
Red Beans & Rice  V

Dinner

Chicken Tetrazzini
BBQ Pork Sandwich
Sweet & Savory BBQ V
French Fries

Vegetables 

Corn
Green Beans 
Broccoli
Mixed Vegetables 
Black-eyed Peas
White Rice 

Mac & Cheese Bar

Various Toppings 

Soups 

Chicken Noodle
Tomato V 

Garden Variety 

Many Bean Salad V

World's Fare

Mashed Potatoes 
Roasted Potatoes
Pepper Gravy
Espagnole Sauce

Nutritional Information