Dining Services

Sunday April 5

Menu offerings may change without notice due to staffing or product shortages.  We apologize in advance for any inconvenience.

Vg (Vegetarian)      V (Vegan)

Lunch

Chicken Fraiche
Roast Beef
Breaded Shrimp
Red Beans & Rice  V

Dinner 

Cheesy Steak
Lemon Garlic Chicken w/ Pasta
Spicy Lentil Kale & Sweet Potato V

Vegetables 

Corn
Green Beans 
Broccoli
Mixed Vegetables 
Black-eyed Peas
White Rice

Soup of the Day

Chicken Noodle
Vegetarian Vegetable  Vg

World's Fare

Mashed Potatoes 
Roasted Potatoes
Pepper Gravy
Espagnole Sauce

Garden Variety 

Superfood Kale V

Nutritional Information