Human Resources

Sous Chef

Dining Services is seeking a skilled Sous chef with leadership ability to join their award winning team. 

Dining Service Servery

Apply in person 8:00-3:00 Monday thru Friday at the Student Life and Technology Center

Call for directions only 1-501-450-1478

Hendrix College adheres to the principle of equal educational and employment opportunity without regard to age, race, gender, disability, sexual orientation, or national origin.  Further, the College is committed to the maintenance of an atmosphere of civility and respect for all students, faculty, and staff.